Benefit of Pumpkin

Pumpkin is a full of vitamins and minerals but low in calories. It is one of the popular items in our kitchen. It does protect our health to attack so many diseases.  

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Healthy Heart:

 Pumpkin is a good food for the heart. The fiber, potassium, and vitamin C content in pumpkin all support heart health.

Control Blood Pressure:

Pumpkin is full of potassium, its decreasing sodium intake for the treatment of hypertension (high-blood pressure).

 Healthy Eye:

The antioxidants vitamin C, vitamin E, and beta-carotene are found in pumpkin; it is support eye health and prevents degenerative damage.

Pregnancy:

After eating pumpkin, beta-carotene converted to vitamin A in to the body. It is also essential during pregnancy and lactation for hormone synthesis.

Immunity:

Plant foods like pumpkins that are high in both vitamin C and beta-carotene offer an immunity boost from their powerful combination of nutrients

Pumpkin seeds are full of fiber it is beneficial for weight loss.

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